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Croft automates manual workflow processes, digitizes documents, and improves collaboration between growers, farmers, their H-2A legal experts, government agencies, foreign workers, and all other organizations involved.

Location: Indiana Biosciences Research Institute, 1210 Waterway Blvd., Ste. 2000, Conference room 1036, Indianapolis, IN 46202 With panel members: Scott Prince: Croft CEO. Kay Kuenker: CEO of Advanced Agrilytics, LLC. Matt Rubin: CEO True Essence Foods.

Working closely with our corporate partners, our Fellows have gone through the ideation and de-risking process and are ready to take the next step in development of their agriculture startups. See how these innovators can disrupt the agri-food industry. You may end up wanting to be a part of it!

In this White Paper, developed by the Department of Agricultural Economics Purdue University in partnership with AgriNovus Indiana and DIAL Ventures, the topic of tackling and solving food insecurity with private sector innovations is discussed.